The Toaster | Andean Roaster
Country | Brazil
Treatment | Dried
Suggestions | Cocoa, nuts, caramel
Height | 800-1200 AD
Weight | 250 g
Instructions | Espresso, Filter (V60)
See other crops from Andean Roastery
See other crops with the same treatment method
See other roasts
Roastery | ANDES
Country | Brazil
Process | Dried
Notes | Cocoa, nuts, caramel
Weight | 250 g
Altitude | 800-1200 meters
Preparation | Espresso, Filter (V60)
Check out other crops by ANDES
To inspect other crops according to the method of processing
Check out other roasteries
